i went to subway for lunch today. first time i've been there in, geez, five years or so. and guess what, they now have
- five types of bread
- varieties of cheese
at any rate, bacon wrapped summer is going well. i'm sort of burnt out on bacon, though. the bacon doughnuts, bacon-wrapped asparagus bundles and bacon&egg breakfast all within, uh, two day seems to have maxed me out on the tasty little savory morsels. hopefully after a short break, i'll be ready for round two. the bacon doughnuts, from VooDoo Doughnut in Portland, delivered to Eugene by my very special bacon-pushing friend, her sister and her brother-in-law, was much much better than i'd expected. with its maple frosting, it reminded me vaguely of the Pancake Sandwich, my all-time favorite breakfast ever and for always.
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i am between 4th of july bbqs....and at the one i just came from (the buli) there was talk of that distinct subway smell. what do you think causes it? the cheese? the onions?
i'm serious. i'm really curious.
i eat at subway once a week with my repetitive food friend Mike. all the breads taste the same - like ass - so you don't have to worry about making the choice. just pick whichever one is closest to you.
hmmmmm, cindym. do you think the unique subway smell is from the ass-y bread? perhaps you and repetitive mike could do some sniffing around on your next visit and share your thoughts.
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